Menu Categories
Popular
TEMPURA VEGETABLES
7.00
Tempura fried carrots, zucchini, asparagus, sweet potato, broccoli and onion, served with tempura sauce
CHICKEN PHAD THAI
12.00
Stir-fried rice noodles tossed with chicken and egg garnished with fresh bean sprouts, cilantro and peanuts
FIREBALLS
7.00
Blended minced tuna with jalapeño and Thai chili, cream cheese and spicy herbs, battered and fried golden brown, served with signature Wasabi sauce
EDAMAME
6.00
Steamed soybeans sprinkled with Kosher salt
LEMONGRASS BEEF
11.00
Tender marinated beef sautéed over bed of mixed vegetables served with white rice
WONTON SOUP
7.00
Hand-wrapped pork wontons, seasonal greens in savory wonton broth

BASIL CHICKEN
15.00
Grilled chicken sautéed in house made sweet teriyaki sauce and savory basil served with vegetables and white rice
APPETIZERS
EDAMAME
6.00
Steamed soybeans sprinkled with Kosher salt
TEMPURA VEGETABLES
7.00
Tempura fried carrots, zucchini, asparagus, sweet potato, broccoli and onion, served with tempura sauce
DEVILED EGGS
7.00
Sinfully delicious classic with spicy tuna and wasabi
FIREBALLS
7.00
Blended minced tuna with jalapeño and Thai chili, cream cheese and spicy herbs, battered and fried golden brown, served with signature Wasabi sauce
SHRIMP TINI
7.00
Shrimp, cream cheese and kanikama, wrapped in crispy wonton, deep fried, finished with blend of sweet & sour sauce and spicy mayo
SOUP
WONTON SOUP
7.00
Hand-wrapped pork wontons, seasonal greens in savory wonton broth
RED CURRY COCONUT
7.00
Seasoned pork meatballs and vegetables swimming in our flavorful spicy coconut broth
SALADS
HOUSE SALAD
6.00
Mixed greens served with side of house ginger dressing
TUNA CEVICHE
13.00
Fresh diced Maguro tuna, avocado, cucumbers and mango mixed with a house blend of citrus and spice
SEARED TUNA TATAKI
14.00
A wonderful presentation of seared Maguro tuna and thinly sliced cucumber drizzled with a citrus chili ponzu sauce
GRILLED CHICKEN
12.00
Grilled chicken breast strips over a blend of mixed greens, cucumbers, Mandarin orange wedges and grape tomatoes, served with Ginger Dressing
GRILLED SALMON
13.00
Grilled wild Alaskan salmon fillet over a blend of mixed greens, cucumbers, Mandarin orange wedges and grape tomatoes, served with Ginger Dressing
GRILLED SHRIMP
13.00
Grilled shrimp over a blend of mixed greens, cucumbers, Mandarin orange wedges and grape tomatoes, served with Ginger Dressing
KIDS PLATES
CHOW MEIN NOODLES
6.00
Pan fried chow mein noodles with broccoli. For children 12 and under. Includes juice, milk or soda
TERIYAKI CHICKEN
6.00
Grilled chicken tossed with house sweet teriyaki sauce served with steamed white rice. For children 12 and under. Includes juice, milk or soda
SUSHI BOAT
7.00
California Roll, Nigiri Shrimp & Nigiri KaniKama. For children 12 and under. Includes juice, milk or soda
VEGETARIAN ENTREES
BUDDHA’S DELIGHT
13.00
Steamed fresh vegetables topped with grilled tofu and house made sweet teriyaki sauce, served with white rice
NOODLE FEAST
14.00
Grilled tofu and chow mein noodles tossed with fresh vegetables
ZEN’S PASTA
13.00
Wide pasta noodles and mixed vegetables stir-fried with our signature creamy Wasabi sauce
ENTREES

TERIYAKI CHICKEN
11.00
Grilled chicken tossed in house made sweet teriyaki sauce served over mixed vegetables with white rice
LEMONGRASS BEEF
11.00
Tender marinated beef sautéed over bed of mixed vegetables served with white rice
CHICKEN PHAD THAI
12.00
Stir-fried rice noodles tossed with chicken and egg garnished with fresh bean sprouts, cilantro and peanuts
RED CURRY SALMON
13.00
Grilled wild Alaskan salmon fillet topped with spicy red Thai curry sauce over mixed vegetables with white rice
GRILLED SHRIMP
13.00
Grilled shrimp glazed with tangy sweet and sour sauce with vegetables served with white rice

BASIL CHICKEN
15.00
Grilled chicken sautéed in house made sweet teriyaki sauce and savory basil served with vegetables and white rice
PORK KATSU
16.00
Breaded pork tenderloin, served with braised red cabbage, sautéed spinach, mushrooms and sweet potato hash and topped with fried egg

BRAISED PORK SHOULDER
17.00
Tender-braised marinated pork shoulder, served with sautéed spinach, mushrooms and sweet potato hash
STEAK BITES
18.00
Grilled cube-sized steak tossed in house sweet teriyaki sauce, served with sautéed vegetables, and white rice
GRILLED SCALLOPS
19.00
Buttery grilled sea scallops, served with sautéed vegetables and angel hair pasta
SEA BASS
20.00
Whole pan fried sea bass fillet accented with Cajun seasoning served with sautéed vegetables
SUSHI
AMA EBI
7.00
Sweet Shrimp
EBI
5.00
Shrimp
ESCOLAR
6.00
Super White Tuna
HAMACHI
6.00
Yellowtail
HOKKIGAI
5.00
Surf Clam
HOTATE
5.00
Scallop
IKA
5.00
Squid
INARI
5.00
Salmon Roe
IKURA
4.00
Fried Tofu
KANI KAMA
4.00
Krab Stick
MAGURO
6.00
Tuna
MASAGO
4.00
Smelt Roe
SABA
5.00
Mackerel
SAKE
6.00
Salmon
SHIRO MAGURO
6.00
Albacore
SNOW CRAB
5.00
TAI
5.00
Snapper
TAMAGO
4.00
Sweet Egg Omelet
TAKO
5.00
Octopus
TOBIKO
5.00
Flying Fish Roe
UNAGI
6.00
Grilled Freshwater Eel
UZURA
4.00
Quail Egg
SUSHI COMBOS

SMALL COMBO
17.00
7 pieces of nigiri and shrimp tempura roll
MEDIUM COMBO
25.00
Step it up with 8 pieces of nigiri, a rainbow roll and a california roll
LARGE COMBO
30.00
7 pieces of nigiri with 10 pieces of sashimi and a rainbow roll
LOVE BOAT
50.00
A lovely selection including 7 pieces of nigiri, 10 pieces of sashimi, a rainbow roll, a spider roll, a spicy tuna roll, and a california roll
SASHIMI COMBO #20
25.00
20 pieces of chef's choice assorted sashimi served in a chilled bowl for the ultimate in fresh flavors
SASHIMI COMBO #30
35.00
An even larger selection including 30 pieces of our freshest sashimi served atop a bed of ice to keep things cool til you're done
CRUISER
80.00
Feed the whole crew with our largest assortment. 12 pieces of nigiri and 12 pieces of sashimi, a rainbow roll, a spider roll, a double tuna roll, a wakiki roll and a philly roll fills out this boat
CLASSIC ROLLS
Avocado Roll
8.00
Avocado
California Roll
8.00
Kanikama, Avocado, Cucumber,
Cookie Roll
8.00
Salmon, Asparagus, Cream Cheese (Tempura-fried roll)
Krab Salad Roll
8.00
Shredded Kanikama, Cucumber, Mayo
Cucumber Roll
8.00
Cucumber

Fiesta Roll
7.00
Shrimp Tempura, Jalapeño, Spicy Mayo
Fish Tempura Roll
7.00
Tempura Red Snapper, Mayo
Hamachi Roll
7.00
Yellowtail tuna
Health Nut Roll
7.00
Mixed Greens, Sun Dried Tomato Walnuts, Cream Cheese
Lily Roll
7.00
Shrimp, Kanikama, Avocado, Cheese
Lotus Roll
7.00
Tempura Shrimp, Avocado, Cucumber

Oregon Roll
7.00
Tempura Salmon, Cucumber, Cream Cheese
Philly Roll
7.00
Salmon, Cream Cheese
Salmon Roll
7.00
Fresh Salmon
Scallop Tempura Roll
7.00
Tempura Scallop, Mayo
Shrimp Tempura Roll
7.00
Tempura Shrimp, Mayo
Spicy Octopus Roll
7.00
Octopus, Cucumber, Sriracha, Chili Spices
Spicy Tuna Roll
7.00
Minced Tuna, Sriracha, Chili Spices

Sweet Potato Roll
7.00
Tempura Sweet Potato, Cream Cheese
Tuna Roll
7.00
Maguro Tuna
Unagi Roll
7.00
Grilled Freshwater Eel, Avocado
Vegetable Roll
7.00
Asparagus, Avocado, Cucumber, Cream Carrots, Daikon
Wasabi Crunch Roll
7.00
Spicy Tuna roll topped with spicy Wasabi Peas Crunch
What’s In It? Roll
7.00
Asparagus, Cream Cheese
ROLL combos
Classic two roll combo - Veg
12.00
Your choice of any two rolls, contains 6-8 pieces per roll
Classic two roll combo - Non-Veg
12.00
Your choice of any two rolls, contains 6-8 pieces per roll
Classic two roll combo - Seafood
12.00
Your choice of any two rolls, contains 6-8 pieces per roll
Classic Two Roll Combo
12.00
Your choice of any two rolls, contains 6-8 pieces per roll
DONBURI FAVORITES
UNAGI DONBURI
18.00
This hearty donburi features filled barbequed eel over a bowl of rice, topped with enoki mushrooms and drizzled together with our teriyaki sauce
TEKKA DONBURI
20.00
Tuna lovers delight! Thinly sliced maguro over a bowl of seasoned sushi rice topped with Wasabi's donburi sauce
CHIRASHI DONBURI
22.00
Chef's choice of your favorite assorted sashimi over a bowl of seasoned sushi rice. Served with and assortment of traditional tobiko
SPICY FAVORITES
C-4 ROLL (hot)
14.00
Tempura shrimp, cucumber, cream cheese, salmon and krab salad topped with diced spicy scallop and fresh jalapeno
B-52 ROLL (xtra hot)
15.00
Spicy tuna, cucumber, asparagus, cream cheese and crunch topped with spicy tuna, tuna, shrimp, avocado and hot sauce
NUCLEAR ROLL (x-x-xtra hot)
18.00
Tuna, salmon, hamachi, spicy tuna, asparagus, cucumber topped with spicy tuna, tuna, salmon, hamachi, tobiko and mint
WASABI SPECIALTY ROLLS - No raw fish
BLACK DRAGON
11.00
A California roll topped with avocado, unagi, and sweet sauce
BUTTERFLY
12.00
Unagi, krab, cucumber, cream cheese, and tempura crunch roll covered with shrimp and avocado
DOUBLE SHRIMP
12.00
Both steamed and tempura shrimp, cucumber, cream cheese topped with avocado and drizzled with our sweet sauce
JADE DRAGON
12.00
Tempura shrimp, asparagus, cucumber and masago on the inside, avocado and a sweet sauce finish on top
LONG BEACH
13.00
Tempura shrimp, asparagus, avocado, cucumber and cream cheese, layered with krab salad, masago, tempura crunch, and our sweet sauce
MT HOOD
12.00
This roll begins with a tempura California roll with cream cheese and is topped with a mountain of spicy semi-raw scallops, krab salad and sweet sauce
MT SAINT HELENS
11.00
Tempura California Roll topped with Krab salad, tempura crunch, masago, and sweet sauce
NEW YORK
12.00
Tempura chicken, asparagus, cucumber and cream cheese filling with avocado, tobiko and our spicy sauce on the outside
NORTHWEST
13.00
Smoked salmon, asparagus, cucumber and cream cheese topped with more smoked salmon and shrimp
PANDA
12.00
Fried calamari, asparagus and cucumber roll with unagi, shrimp, and avocados layered across the top; slivered almonds and sweet sauce
ROCK-N-ROLL
13.00
Tempura shrimp, cucumber, mango and cream cheese base with a krab salad, masago, tempura crunch and sweet sauce topping
SEATTLE
11.00
Krab salad roll topped with smoked salmon and a swirl of our sweet sauce
SMOKEY
11.00
Smoked salmon atop a shrimp tempura roll with our sweet sauce
SPIDER
13.00
This tempura soft shell crab roll is a favorite among many. Asparagus, avocado, masago and Japanese mayo finishes maki style roll with our own sweet sauce
SUPER HEAVENLY
14.00
Coconut shrimp, tempura Krab, asparagus, avocado, scallions, masago, lime zest, chili oil, five spices and Japanese mayo.
WASABI SPECIALTY ROLLS - has raw fish
ASIAN FUSION
13.00
Maguro, escolar, unagi, cucumber, cilantro and cream cheese on the inside, hamachi, spicy tuna, with sweet & spicy sauce on the outside
BUDDHA
13.00
A spicy tuna roll with cucumber, tempura crunch topped with maguro, shrimp and avocado
CAPTAIN CRUNCH
13.00
Maguro, salmon, hamachi, asparagus and cucumber topped with a seafood salad, masago, and a tempura crunch
DYNAMITE
13.00
A seafood salad, asparagus, avocado and cream cheese roll spiced with jalapeño, spicy tuna and salmon on top; sweet and spicy sauce
FANTASTIC
14.00
This tempura fried roll has a fantastic assortment of maguro, escolar, tai, salmon, masago, asparagus and cream cheese
KING OF THE OCEAN
14.00
Truly the king with maguro, escolar, salmon, tai avocado, cucumber, and enoki mushrooms topped with hamachi and smoked salmon. This roll finishes with our house sweet sauce
LIGHTNING
14.00
Spicy tuna and tempura shrimp with maguro, unagi, and avocado. Both the sweet and spicy sauce complete this roll
NINJA
13.00
Tempura fried on the inside with maguro, escolar, salmon, tai, hamachi, jalapeño, finished with masago and house spicy sauce
POLAR BEAR
13.00
Salmon, maguro, cream cheese and tempura crunch makes up this roll. The escolar finishes it white then covered in our sweet and spicy sauce
POMPEII
14.00
Tempura Spicy Tuna roll topped with chunk maguro tuna drizzled with spices and spicy mayo sauce
RAINBOW
12.00
This classic roll begins life as a California roll then brought to life with hamachi, tai, maguro, escolar, salmon and avocados

RED DRAGON
12.00
California Roll topped with spicy tuna, red tobiko, and our spicy sauce
SAMURAI
13.00
Salmon, tempura crunch, avocado, jalapeño, cream cheese on the inside. Smoked salmon and hamachi on the outside; sweet & spicy sauce
TASTE OF ASIA
14.00
This zesty roll has spicy salmon, hamachi, tempura Krab, asparagus and cilantro on the inside then topped with refreshing lime slices, maguro, escolar, and tai. Sweet and spicy sauce compliments these flavors
THUNDER
13.00
Thunderous and flavorful combination of salmon, hamachi, cucumber and enoki mushrooms spiced with spicy tuna, tobiko and jalapeño on top
VIETNAMESE
15.00
Maguro, hamachi, shrimp, asparagus, avocado, cucumber, daikon, mixed greens and cream cheese rolled up in rice paper. This riceless roll comes topped with Japanese mayo and our sweet sauce
WAIKIKI
13.00
A tropical flavor burst with tempura shrimp, Krab and pineapple. The vacation continues with seared albacore and mangos and sweet sauce on top
WASSABI
13.00
Yellowtail, asparagus, cucumber and cilantro roll. Colorfully finished with maguro, salmon and mangos